
Kid chef cooks holiday treats Nov. 27: A 13-year-old cook teaches the TODAY hosts how to whip up a turkey risotto that is perfect for the holidays. |
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10 tips to be a better coupon sleuth Want to save now? 10 Tips columnist Laura T. Coffey offers advice to help you upgrade your electronic and paper coupon skills. |
FirstPerson |
Gallery: Your latest splurges Despite tough economic times, readers share photos of recent big-ticket purchases. |
Family ditches home for RV Nov. 27: With the high rate of foreclosures, many families are going to extremes to survive. NBC's Michelle Franzen has the story of one family who is spending their days on the road. |
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