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Video: Are you wasting money on brand names?

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    >>> this morning on "today's" consumer store brands versus name brands , it can add up quickly if you're buying name brand . but if you buy the cheaper store brands , will they actually taste as good? consumer reports recently conducted a taste test and it's going to make the penny pinchers out there feel pretty good. finally a little love for the store brands ?

    >> absolutely.

    >> good.

    >> we have been preaching that message for a long time. and in our latest test, we did 21 head to head matchups, store brands from around the country versus those iconic name brands . and store brands won 11 times.

    >> we have our sensory experts at consumer reports and we look at overall quality, freshness of flavors, balance of flavors, the presence of any offnotes or defects.

    >> let's talk about why this is so important, a study recently found that you can save about on average, 30% if you buy a store brand over a name brand , do the math there.

    >> oh, sure.

    >> multiply it by 52 weeks, that's about $5,200 in savings if you were to switch off all store brands . or you can save more or you can save less, but those numbers are real.

    >> those numbers are based on if you spend $100 a week on groceries. these are items where the store brand beat out the popular name brand . start with soup.

    >> let's look at these, campbells, one of the most iconic names out there, chicken noodle soup versus food lion . we preferred or our testers preferred the food lion , because it had a more intense flavor, it wasn't as oily a broth, there was clearly better.

    >> bad news for oscar meyer and this particular stuff.

    >> the oscar meyer was certainly okay, but the america's choice was a & p was really juicy and briefly and had a better flavor, where the oscar meyer had kind of an ashy flavor.

    >> and about a buck difference. these are tossups, these are where the testers say i can really taste no difference. some say they taste better, but it's just as good.

    >> there could be differences in seasonings and flavors that make them alike.

    >> canada dry ginger ail versus generic ginner ale.

    >> fruit loops versus fruit swirls. these have an artificial flavor, kind of reminiscent of household cleaner, that doesn't mean uniformly good, it just means they taste alike.

    >> and also good for counter tops. tell me about the yogurt story.

    >> we had a dan nonyogurt and a food lion yogurt, we thought it had a better vanilla flavor in the food lion .

    >> danon, 2.14, the food lion , 1.86. the heins ketchup, is a very distedi distinctive flavor. where the foot pantry, was mostly tomatoey.

    >> the taste testers opted for the brand name item. starting out oscar meyer deli turkey, better than stop and shop.

    >> because you could tell it was turkey.

    >> this one was kind of nondescript and it looked like ham but you couldn't tell.

    >> and sergeanto's is better. and bumble bee chunk tuna, versus the generic, your testerses like the bumble bee .

    >> we tested it, it was tuna and it had kind of a tinney taste.

    >> and some of your store brands , they really can save you an awful lot of money, we're going to put that information up on our website. todd martin , important, and again, a little love for the store brands .

updated 9/7/2010 10:50:53 AM ET 2010-09-07T14:50:53

Any smart supermarket shopper knows that buying store-brand products instead of big names can save big bucks. In our latest price study, filling a shopping cart with store brands saved us an average of 30 percent. If you spend $100 a week on groceries, those savings add up to more than $1,500 a year.

Yet some shoppers are still reluctant to try store-brand products. The top reasons from our recent nationally representative survey: "I prefer name brands," "The name brand tastes better," and "I don't know if store brands are as high in quality." Respondents 18 to 39 years old were particularly likely to question the quality of store brands.

Shoppers are quite leery of some categories. Although they'll snap up store-brand paper goods and plastics, at least half of our survey respondents rarely or never buy store-brand wine, pet food, soda, or soup. That may be especially true when the category includes a name-brand superstar such as Coca-Cola or Campbell's.

Story: Not better than the real thing, but just as good

The message from our latest taste-off: Don't be reluctant to give any private-label product a try. In fact, our results may knock some of those iconic brands off their pedestals. Albertsons peanut butter was similar in quality to Skippy; Target's Market Pantry ketchup was as good as Heinz.

Overall, national brands won seven of the 21 matchups and store brands won three. For the rest, the store brand and name brand were of similar quality. A tie doesn't mean the taste was identical. Two products may be equally fresh and flavorful, with ingredients of similar quality, but taste very different because ingredients or seasonings differ. A case in point is ketchup. In Heinz, the spices stand out; Market Pantry is more tomatoey.

Read the full 'Store Brands vs. Name Brands' report on Consumer Reports

Although 17 percent of our survey respondents said that "name-brand foods are more nutritious," we found nutrition similar for most of the tested products. The most notable differences: Mott's applesauce has more sugar than Publix, Ore-Ida fries have more sodium than Jewel, and Kellogg's Froot Loops have 3 grams of fiber vs. 1 gram in Stop & Shop Fruit Swirls.

There's no reason store brands shouldn't hold their own against the big boys. After all, some of the same companies manufacture both. Among the big names that also make store-brand products: Sara Lee (baked goods), Reynolds (wraps, storage containers), 4C (bread crumbs, iced tea, soup mixes), McCormick (seasonings, extracts, sauces, gravies), Feit (lightbulbs), Manischewitz (frozen appetizers, soup mixes, side dishes), Joy Cone (ice cream cones), Stonewall Kitchen (gourmet condiments, specialty foods), and Royal Oak (charcoal).

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Two examples of a different type of store brand-"second tier" brands, which may cost even less-fared worse in our tests. We tasted second-tier Kroger Value Sandwich Singles Imitation Pasteurized Process Cheese Food and Shoppers Value creamy peanut butter, bought at Albertsons. Testers said the Kroger faux cheese is inferior to Kraft and regular Kroger singles. It's salty and chalky, with the artificial-butter aroma common in microwavable popcorn. The Shoppers Value peanut butter is so-so, with off-notes (raw-nut flavor) and a bit of bitterness, probably from peanut skins. Those flaws were noticeable even when the peanut butter was spread on bread. Many chains sell second-tier brands, including A&P (under the names Savings Plus and Smart Price), Safeway (Basic Red), Stop & Shop (Guaranteed Value), and Food Lion (Smart Option).

Bottom line
Almost any store-brand product is worth a try. There's little risk: Most grocers offer a money-back guarantee if their products don't meet your expectations. (National brands often give unsatisfied buyers coupons, but the process might take a while.) And there's plenty of opportunity for reward. "The secret's out," says Lisa Rider, vice president of retail consulting solutions for Nielsen, the marketing-information company. "Store brands are just as good. Store-brand buyers are no longer seen as cheapskates but as savvy shoppers."

© 2012 Consumers Union of United States, Inc. All rights reserved. No redistribution allowed. Consumer Reports has no relationship with any advertiser on this site.

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